Dips
A cleaner, richer take on your favorite condiment—made with Zejd extra virgin olive oil for...
Whip up this delightful Dipping Oil in no time! 🍞 Convivial and flavorful, this recipe...
Take your homemade dressings to the next level with this mouthwatering Strawberry Vinaigrette, enriched with...
Caesar dressing on the healthy side? Try out this flavorful and wholesome recipe, a twist...
In a tall container, whisk together the egg yolk, lemon juice, water and mustard. Blend for about 10 seconds until the mixture is nice and combined, increasing the speed slowly. Then slowly pour in the Extra Virgin Olive Oil as the blender is running. Continue blending until all oil is emulsified and the mixture is thick. Refrigerate and use within 2 weeks.
