Olive Trade assessed and certified as meeting the requirements of ISO 22000:2005

August 21, 2020

With the commitment to consistently produce and provide consumers with quality and safe products that meet their expectations and satisfaction, Olivetrade elected to implement, operate and maintain a Food Safety Management System in compliance with applicable regulatory food safety requirements.The acquired ISO 22000:2005 certification is a means to ensure the application of proper hygiene practices and the control of food safety hazards throughout its manufacturing processes.

 

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