Zejd was awarded the first prize for his participation in the 9th National Extra Virgin Olive Oil Contest held during HORECA 2014 and organized by Hospitality Services, for the “Ripe Fruitiness” category linked to a quantity bigger than 2000 Liters.
What grew over two centuries as a family heritage of pressing locally sourced olives from the northern hilly Beino landscape took on a full modernistic vocation in 2004, giving rise to Olive Trade and it's coveted Zejd brand.
Read moreZejd was awarded the first prize for his participation in the 9th National Extra Virgin Olive Oil Contest held during HORECA 2014 and organized by Hospitality Services, for the “Ripe Fruitiness” category linked to a quantity bigger than 2000 Liters.
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